Holy Angels’ semiannual seafood dinners (are usually held on the 4th Sunday of March and the 2nd Sunday of September) have long been considered among the best in Southern Maryland. However due to COVID 19 this years Spring Seafood Dinner has been scheduled for Sunday, April 18, 2021. Their success has been vital to the continuity of our parish, its infrastructure, and its many ministries. Members of Holy Angels Parish come together to prepare and orchestrate the event, steamed shrimp, fried chicken, fried oysters and more to hundreds of satisfied customers. 

The next (world!) famous church dinner will be held on Sunday April 18th, 2021.  Please make note due to COVID 19 our menu has changed. This years menu will include Steamed Spiced Shrimp, Fried Oysters, Fried Chicken, Parsley Potatoes, 
Old Fashioned Green Beans, Dinner Rolls!

Carry Outs - $28.00